Hospitality

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The hospitality courses are designed to give an excellent grounding in the important areas of Hospitality, leading to further study at College or entry to the workplace in sectors such as Hotels, Catering and Event Management.

Areas of study include:

  • Customer Services
  • Running an Event
  • Food Service
  • Accommodation Services
  • Basic Financial Management

Qualifications:

Qualifications will include BTEC Level 2 Hospitality, Food Hygiene, Basic First Aid in the Workplace, NCFE Customer Services for Hospitality.